Masoor Dal 500g
₹85.00Price
Masoor dal is generally used Daal in India. It is essential that the split lentil should be without skin and red in colour. As it is split it does not need prior soaking. When cooked, it turns into a flexible golden coloured dal. It has one of the maximum percentages of protein. It helps in digestion, reduce the risk of heart disease, stabilized the blood sugar, and lowers cholesterol. BB Royal Masoor dal is free from synthetic chemicals and pesticides.
How to Use
Use masoor dal to make dal recipes, which is the classic Indian dish. Cook masoor dal with your favorite herbs and spices and serve as a side dish.
